Island Fish - finalist in the 2020 Small Business of Year South West Awards for Best Family Business
9 Years On
Island Fish Ltd began on the 1st May 2015. It is hard to believe that now nearly 9 years have passed since that date. So much has happened, so many highs and although not too many lows there have been a few fraught times - but never once has any of us regretted our decision to develop a business that has become so important to us all, from the very youngest member of the family to the eldest, who at 78 it has to be said is the most enthusiastic of us all!
Our most memorable moments have included the amazing low tide festivals organised by Tresco, by far the highlight of the year with the adrenaline pumping dash to make it mid -channel - and back before the tide turns and of course winning The Best New Business of the Year Award 2016. It was most pleasant to don our posh clothes, walk the red carpet and mingle with the great and the good of the Cornwall and Scilly - nice to get home though! We were all absolutely delighted when Mark Pender ('the Bear'), then Skipper of the Tradewinds received the award of 'Shellfish Fisherman of the Year 2016' in an industry led award scheme. Well deserved, and a fantastic piece of news both for Island Fish and Bryher - for an individual from a small island to be the recipient of a national award is pretty special - to read more about this awards click HERE. Of most recent note of course has been the opening of our new Island Fish premises at Bar, Bryher in April 2018. Quite simply this is our investment in Bryher for the next 50 or so years - representing both an opportunity to grow the business in the here and now but also something that can help support the next generation to live and work on Bryher and in turn bring up their children. Cutting the red ribbon that signified the opening of the building was a moment of huge satisfaction and we sincerely hope it you will come and have a look around, we have tried the make our new premises both functional, attractive but also representative of our heritage.
Working with family has been incredibly rewarding, there is at least one major argument per month during the height of the summer but it doesn't really matter, everything is usually smoothed over with a bottle of wine and a general understanding that everyone is simply tired. Working with family means that everyone has your back no matter what, a feeling that is beyond priceless. Finally during the course of the last 7 years we have learnt much about the younger members of our family, the strength of their love for their home and a way of life that we had no idea was quite so important to them. They are in many ways the stars of the show, without a doubt aggravating and 'all knowing' they have displayed a commitment to the business that makes you feel on the days when the lows outweigh the highs that at least you are doing something right!
Mike Pender, opening the new Island Fish Premises
In 2020 we invested in a slightly larger fishing boat so that we could work more adverse weather in as safe a manner as possible. We welcomed the 'Dorothy Ethel' home to Scilly. in March 2020, a mere 7 days before the first lockdown began! Named after both grandmothers (Mike & Sue;s mums') in tribute to the often unsung work of the women of the family she has helped to increase the capacity of the wholesale arm of the business, whilst providing Mark with a more efficient and safer working environment. Like all business Island Fish had a rough ride in 2020 - with the purchase of a new boat days before lockdown there were a few scary moments . . . but with a few alterations and adaptions to how we did business we weathered the storm that was COVID 19 better than we could have hoped - we opened a mail order branch of the business, started delivering takeaway lobster burgers across the islands, and changed our fishing methods to target more common species of fish in order to meet the needs of the local community, all of which together really helped to pull us through the bad times - so as always a huge thank you to our customers for their overwhelming support, without you we wouldn't be here.
And for 2023
Like 2022 this year,2023 has continued with significant inward investment into housing, both for seasonal staff and permanent housing for a future as of yet unknown couple to help us grow the business in the future. On the 4th April we have our second accommodation pod arriving which will provide housing for up to two seasonal staff whilst the foundations have now been lain for the house we are building with timber frame specialists and roofers due to arrive in late autumn to complete. It may seem a strange thing for a fishing business to invest in but without a strong workforce to work with us our business cannot operate - indeed housing like everywhere is the big issue in Scilly at the moment, the current situation across the islands is that there just is not enough available housing for essential workers - so we have taken the plunge and have made our bi9ggest investment to date - in ensuring that we as a business can overcome this issue, future proofing our business into the future as well as with our permanent housing adding to the long term sustainability of Bryher as working thriving island - in many ways by investing in us you are investing in Bryher, its future and its lifeblood - so thankyou.
In terms of the everyday working life of Island Fish we aim to be open 7 days a week in 2023 during June, July and August, we will also look at increasing the capacity of our takeaway nights, moving numbers up to closer to 50 per evening rather than 40 as they are now. We will also be upping our supply of Crab to the Crab shack who are also going to be open more this year - so as always a very busy year beckons and as i pen this in January, I have to say we are realy looking forward to getting stuck back into the swing of things!
In the meantime, we look forward to seeing you in 2023 - as always bring calm seas!